Dive into an atmosphere of
exciting flavors.
Chef’s Specials
RAW MEAT
€ 14,00(Beef Tartare) with Dijon mustard, sweet and sour onions, and Pantelleria capers on a pecorino cheese sauce.
OCTOPUS
€ 15,00(Fresh Local Octopus) cooked in two ways with Sila potatoes baked in the oven.
THUNNUS
€ 16,00(Red tuna raw) with Tropea's red onions.
FRIED SQUID
€ 16,00Lime-Infused Fried Baby Squid served with chili threads.
JULIENNE SQUID
€ 16,00Thinly Sliced Raw Squid, drizzled with extra virgin olive oil, fresh parsley, and orange zest.
RED SHRIMP
€ 16,00Raw Red Prawn, extra virgin olive oil, pink peppercorns, Cyprus black lava sea salt flakes, and citrus fruits from the Plain of Gioia Tauro.
SALMO SALAR
€ 17,00Marinated Salmon on stracciatella cheese, smoked extra virgin olive oil, chives, and matcha tea.
FISH SELECTION
€ 22,00Three mini tartares of your choice from red tuna, red prawn, squid, and amberjack.
EL GORDO
€ 25,00“El Gordo” 100% Iberico Patanegra Ham, served with Pan Tomate.
Starters
Caprese
€ 8,00Fresh Cherry Tomatoes and Fiordilatte Mozzarella, sourced from "Il Granatore" Dairy.
Beef Bresaola Carpaccio
with arugula and Parmesan cheese
€ 10,00 Bresaola from Az. Capitelli, Parmesan aged for 14 months
Cheese Selection
€ 10,00Cow's Milk Ricotta (small), Fiordilatte Bocconcini (small mozzarella balls), Buffalo Bocconcini (small mozzarella balls), 125g Burrata from Puglia, Taleggio Cheese, Assortment of Aged Pecorino Cheeses.
Cured Ham and Burrata.
€ 12,00Cured Ham (Crudo di Parma 24 months Az. Devodier) and Burrata from Puglia 125 gr.
Cured Meats Selection.
€ 12,0024-month aged Prosciutto Crudo di Parma by Az. Devodier, Bresaola by Az. Capitelli, Coppa (cured pork neck) by Az. Bettella, Pistachio Mortadella by Az. Artigian Quality, Sweet Pancetta from Emilia by Az. Devodier.
Cured Ham and Buffalo Mozzarella
€ 12,00Cured Ham (Prosciutto di Parma, aged 24 months, from Az. Devodier) with 150g Buffalo Mozzarella from "Il Granatore" Dairy.
Gioja's Selection
€ 14,0024-month aged Prosciutto Crudo di Parma (Devodier), Bresaola (Az. Capitelli), Coppa (cured heavy pork neck) by Az. Bettella, Pistachio Mortadella (Az. Artigian Quality), Cow's Milk Ricottina, Fiordilatte Bocconcino, Mix of Semi-Aged Pecorino Cheeses.
Fried & Sides
French Fries
€ 4,00French Fries and wurstel
€ 4,50Green salad and raddish
€ 4,50 "Angioletti" (small fried dough strips)
with cherry tomatoes, arugula, and Grana cheese.
€ 6,00 Small Stracciatella Cheese Knots
with San Marzano DOP tomatoes.
€ 6,00 Montanarine (mini fried pizzas)
€ 7,001 Pistachio and Mortadella; 1 Lard and Balsamic Glaze;
1 Tomato and Grana Cheese.
Padellino (small pan-cooked pizza)
Calabrian pig (Chef Nino Rossi)
€ 14,00Dark Cocoa Pan Pizza (double-cooked) filled with sautéed escarole, black olives, raisins, and pine nuts, heavy black pork coppa, Ciminà caciocavallo cheese, EVO oil.
Padellino (Chef Nino Rossi)
€ 14,00Dark Cocoa Pan Pizza (double-cooked) filled with fiordilatte stracciatella, Oro Azzurro anchovies, sweet and sour onions, fresh oregano from Aspromonte, mini lemon zest, EVO oil.
Exotic taste (Chef Nino Rossi)
€ 16,00White Pan Pizza (double-cooked) filled with South American mango, a touch of Calabrian 'nduja, red prawn, basil, and EVO oil.
La Cruda
€ 20,00White Pan Pizza (double-cooked) filled with diced Piedmontese Fassona adult beef (Slow Food Presidium), fiordilatte stracciatella, black truffle, EVO oil.
Pizze Rosse
Marinara
€ 5,00San Marzano DOP tomatoes, garlic, oregano, EVO oil.
Napoletana
€ 6,00San Marzano DOP tomatoes, anchovies, oregano, EVO oil.
Margherita
€ 6,00San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, basil, EVO oil.
Siciliana
€ 7,00San Marzano DOP tomatoes, capers, oregano, Cetara anchovies, Pianote black olives, EVO oil.
Calabrese
€ 7,50San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, 'nduja from Spilinga, Pianote black olives, basil, EVO oil.
Bufalina
€ 8,00San Marzano DOP tomatoes, buffalo milk mozzarella from "Il Granatore" Dairy, basil, EVO oil.
Tuna and Onion
€ 8,00San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, Callipo Tuna, Tropea Onion P.G.I., basil, EVO oil.
Silana
€ 8,50San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, heavy pork speck by Az. Bettella, Caciocavallo Silano DOP, basil, EVO oil.
Boscaiola
€ 8,50San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, champignon mushrooms, heavy pork speck by Az. Bettella, basil, EVO oil.
Mushrooms and Italian Ham
€ 9,00San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, champignon mushrooms, San Giovanni cooked ham by Az. Capitelli, basil, EVO oil.
Regina
€ 9,00San Marzano DOP tomatoes, buffalo milk mozzarella from "Il Granatore" Dairy, champignon mushrooms, 'nduja from Spilinga, basil, EVO oil.
Parma
€ 9,50San Marzano DOP tomatoes, fiordilatte mozzarella from "Il Granatore" Dairy, 24-month aged Prosciutto Crudo di Parma DOP by Az. Devodier, basil, EVO oil.
White Pizzas
Pancetta e Ricotta
€ 7,50Fiordilatte mozzarella from "Il Granatore" Dairy, Sweet Emilia Pancetta by Az. Devodier, Ricotta cheese, EVO oil, Basil.
Ortolana
€ 8,00Ortolana: Fiordilatte mozzarella from "Il Granatore" Dairy, grilled eggplant, grilled zucchini, EVO oil, basil.
Caprese
€ 8,00Fiordilatte mozzarella from "Il Granatore" Dairy, Cherry Tomatoes, EVO oil, Basil.
4 Cheeses
€ 8,00Fiordilatte mozzarella from "Il Granatore" Dairy, Gorgonzola, Scamorza, Caciocavallo, EVO oil, Basil.
Bufala e pomodorini
€ 8,50Buffalo Mozzarella from "Il Granatore" Dairy, Cherry Tomatoes, EVO oil, Basil.
Sausage and Friarielli
€ 8,50Fiordilatte mozzarella from "Il Granatore" Dairy, Friarielli (sautéed broccoli rabe) by Az. Carbone Conserve, Sausage, EVO oil, Basil.
Mushrooms and Italian Ham
€ 9,00Fiordilatte mozzarella from "Il Granatore" Dairy, Champignon Mushrooms, San Giovanni Cooked Ham by Az. Capitelli, Black Olives, EVO oil, Basil.
Pistacchio e Mortadella
€ 9,00Fiordilatte mozzarella from "Il Granatore" Dairy, Artisan Pistachio Mortadella by Az. "Artigian Quality Bologna", Bronte Pistachio Pesto, Pistachio Crumbles, EVO oil, Basil.
Patatosa
€ 9,00Fiordilatte mozzarella from "Il Granatore" Dairy, Baked Potatoes, Sweet Emilia Pancetta by Az. Devodier, Smoked Scamorza, EVO oil, Basil.
Calabrese 2.0
€ 9,00Yellow Datterini Tomato Sauce, Fiordilatte mozzarella from "Il Granatore" Dairy, 'Nduja from Spilinga, Caciocavallo Silano, Olive Powder, Basil, EVO oil.
Gustosa
€ 10,00Fiordilatte mozzarella from "Il Granatore" Dairy, Taleggio DOP, Champignon Mushrooms, Heavy Pork Lard by Az. Bettella, Arugula, 14-month aged Parmigiano Reggiano, EVO oil.
Primavera
€ 10,00Fiordilatte mozzarella from "Il Granatore" Dairy, Basil Pesto, Stracchino cheese, Cherry Tomatoes, EVO oil, Basil.
Maurita
€ 10,50Fiordilatte mozzarella from "Il Granatore" Dairy, Champignon Mushrooms, 24-month aged Prosciutto Crudo di Parma DOP by Az. Devodier, Pugliese Stracciatella, EVO oil, Basil.
Gourmet Pizzas
La Cucuzza
€ 12,00Pumpkin Cream, Fiordilatte mozzarella from "Il Granatore" Dairy, Heavy Pork Speck by Az. Bettella, Buffalo Blue Cheese, EVO oil, Basil.
Proibita
€ 12,00Buffalo Mozzarella from "Il Granatore" Dairy, Champignon Mushrooms, "Proibita" Cooked Ham by Az. Capitelli, 24-month aged Parmigiano Reggiano flakes, Basil, EVO oil.
Por_cellina
€ 13,00Leek Cream, Fiordilatte mozzarella from "Il Granatore" Dairy, Braised Pork, Provolone del Monaco, Crispy Leeks, EVO oil, Basil.
4 Cheeses 2.0
€ 14,00Yellow Tomato Sauce, Buffalo Milk Mozzarella from "Il Granatore" Dairy, Canestrato Vaccino Flakes, Ricotta Cream, Mimolette, Basil Pesto, EVO oil and Basil.
Boscaiola 3.0
€ 14,00Fiordilatte mozzarella from "Il Granatore" Dairy, Porcini Mushrooms, Porchetta from Ariccia, Goat Cheese, Parsley, EVO oil and Basil.
Messinese
€ 14,00Fiordilatte mozzarella from "Il Granatore" Dairy, Porcini Mushrooms, Porchetta from Ariccia, Goat Cheese, Parsley, EVO oil and Basil.
DE GVSTIBVS
€ 17,00Focaccia, Marinated Zucchini, Buffalo Milk Stracciatella from "Il Granatore" Dairy, Raw Red Prawn, Mint, EVO oil.
Gioja's
€ 17,00Fiordilatte mozzarella from "Il Granatore" Dairy, Tropea Onion, Yellow Piennolo Cherry Tomatoes from Vesuvius, Mediterranean Red Tuna Tartare, Wild Fennel, EVO oil.
Controcorrente
€ 18,00Fiordilatte mozzarella from "Il Granatore" Dairy, Tropea Onion, Yellow Piennolo Cherry Tomatoes from Vesuvius, Mediterranean Red Tuna Tartare, Wild Fennel, EVO oil.
Truffle culatello
€ 20,00Fiordilatte mozzarella from "Il Granatore" Dairy, Culatello di Zibello, Black Truffle, EVO oil, Basil.
PataCotto
€ 20,00Fiordilatte mozzarella (from "Il Granatore" Dairy), Taleggio Fondue, Patanegra Cooked Ham, Black Truffle, extra virgin olive oil, fresh basil.
Focaccias
Plain
€ 4,00Salt, Oregano, EVO oil.
Pugliese Burrata
€ 9,00Focaccia with Burrata from Sabelli Dairy, 24-month aged Prosciutto Crudo di Parma DOP by Az. Devodier, Basil, EVO oil.
Bresaola
€ 9,00Focaccia with Fiordilatte mozzarella from "Il Granatore" Dairy, Bresaola Punta d'Anca by Az. Capitelli, Arugula, 14-month aged Parmigiano Reggiano, Basil, EVO oil.
Salmon
€ 13,00Focaccia with Stracchino cheese, Upstream Salmon, Arugula, Basil, EVO oil.
Dessert
Tartufo di Pizzo (Calabrian Ice Cream)
€ 5,00Tartufo Nocciola
€ 6,00Hazelnut Ice Cream Truffle with a crunchy hazelnut coating from “Pasticceria Taverna - Le Chicche”
Tartufo Pistacchio
€ 6,00Pistachio Ice Cream Truffle with a crunchy pistachio coating from “Pasticceria Taverna - Le Chicche”
Tartufo gianduia e nocciola
€ 6,00Gianduia and Hazelnut Ice Cream Truffle from “Pasticceria Taverna - Le Chicche”.
Cheesecake
€ 6,00Mixed Berries, pistachio, Nutella.
Deconstructed Sicilian Cannolo
with Sweet Ricotta Cream.
€ 6,00 Tiramisù
€ 6,00Tartufo di pizzo rivisitato
€ 7,00Cocoa Pan Pizza base, Creamy Hazelnut spread, Creamy Chocolate spread, Chocolate Sauce, Toasted Hazelnuts, dusted with Cocoa Powder
SOFT DRINK & BEVERAGES.
Still/Sparkling Water
€ 2,00Coca Cola (Glass Bottle)
€ 2,50Coca Cola Zero
€ 2,50Fanta
€ 2,50Sprite
€ 2,50Chinotto
€ 2,50 BEERS
CLASSIC BEERS
Heineken
€ 3,50(33 cl.)
Nastro Azzurro
€ 3,50(33 cl.)
Corona
€ 4,00(33 cl.)
Tennent's
€ 4,00(33 cl.)
BEER ON TAP
Veltins blonde
€ 3,50(0,2 cl. vol. 4,8%)
Veltins blonde
€ 4,50(0,4 cl. vol. 4,8%)
Affligem red
€ 3,50(0,2 cl. vol. 6,7%)
Affligem red
€ 4,50(0,4 cl. vol. 6,7%)
BLONDE BEERS
Menabrea blonde
€ 5,00(33 cl. vol. 4,8%)
Messina
€ 5,00(33 cl. vol. 5,0%)
Gradisca
€ 6,00(50 cl. vol. 5,2%)
RED BEERS
Menabrea red
€ 5,00(33 cl. vol. 7,5%)
Kwak
€ 5,00(33 cl. vol. 8,4%)
Volpina
€ 6,00(50 cl. vol. 6,5%)
WEISS BEERS
MENABREA WEISS
€ 5,00(33 cl. vol. 5,20%)
Paulaner
€ 6,00(50 cl. vol. 5,50%)
DRINKS
Negroni Sbagliato
€ 7,00(Red Vermouth, Campari, Prosecco)
Negroni
€ 7,00(Red Vermouth, Campari, gin)
Negrosky
€ 7,00(Red Vermout, Campari, vodka)
Tequila Sunrise
€ 7,00(Tequila, orange juice, grenadine)
Batanga
€ 7,00(Tequila, lime juice, coca cola)
Moscow Mule
€ 7,00(Vodka, lime juice, ginger beer)
London Mule
€ 7,00(Gin, lime juice, ginger beer)
Mojito
€ 7,00(Rum, lime, sugar, mint, soda)
Margarita
€ 7,00(Tequila, cointreau, lime juice)
Pornstar Martini
€ 7,00(Vanilla Vodka, Passion Fruit Liqueur, Passion Fruit Syrup, Lemon Zest)
Aviation
€ 7,00(Gin, Maraschino,lemon juice , sugar)
Old Fashioned
€ 7,00(Angostura, sugar, soda, Bourbon)
Boulevardier
€ 8,00(Bourbon/Rye, Campari, red Vermouth)
Horse's Neck
€ 7,00(Angostura, Bourbon/Cognac, Ginger Ale)
Side Car
€ 7,00(Cognac, Cointreau, lemon juice, sugar)
Long Island Iced Tea
€ 7,00(Vodka, Rum, Tequila, Gin, Cointreau, lemon juice, sugar, coke)
Kingston Iced Tea
€ 8,00(Vodka, Rum, Tequila, Gin, Cointreau, lemon juice, sugar, grapejuice soda)
Hugo spritz
€ 8,00(Elderflower liqueur, prosecco, soda, lime, mint)
Amara spritz
€ 8,00Velier selection by Angelo Canessa.
(Amaro "Amara", prosecco, ginger beer Fever-Tree)
Jamaican best
€ 8,00Velier selection by Angelo Canessa.
(Rum Wray & Nephew, soda al pompelmo Fever-Tree)
Tom Collins
€ 10,00(Old Tom Gin, lemon juice, sugar, soda)
Dry Martini
€ 10,00(Dry Vermut, Portofino Gin)
Nicaragua mule
€ 10,00Velier selection by Angelo Canessa.
(Flor de cana 12 rum, lime, ginger beer Fever-Tree)
Mezcal Margarita
€ 10,00(Mezcal, cointreau, lime juice)
Naked & Fame
€ 12,00Velier selection by Angelo Canessa.
(Yellow Chartreuse, aperol, mezcal, lime)
The Last World
€ 12,00(Yellow Chartreuse, gin "Portofino", maraschino, lemon juice)
SMOKED DRINK
Negroni
€ 10,00(Red Vermouth, Campari, gin)
Mezcal Margarita
€ 10,00(Mezcal, cointreau, lime juice)
Old Fashioned
€ 10,00(Angostura, sugar, soda, Bourbon)
Boulevardier
€ 10,00(Bourbon/Rye, Campari, red Vermouth)
Rob Roy
€ 10,00(Scotch Whisky, Vermouth Rosso, Angostura)
Side Car
€ 10,00(Cognac, Cointreau, lemon juice, sugar)
Horse's Neck
€ 10,00(Angostura, Bourbon/Cognac, Ginger Ale)
GIN TONIC
Bluecoat
€ 10,00(Gin Bluecoat, Indian tonic, orange zest, Pink peppercorn)
Ophir
€ 10,00(Gin Ophir, orange zest, coriander)
Distillerie De Monaco
€ 10,00(Gin, Mediterranea Tonic, grapefruit zest, juniper)
Bordiga Dry
€ 10,00(Gin Bordiga, Indian tonic, lemon zest, juniper)
Bordiga Rosa
€ 10,00(Gin Bordiga, Mediterranea tonic, orange zest, juniper)
Le Gin
€ 10,00(Gin Le Gin, Mediterranea tonic, lemon zest, ginger)
Kross Keys
€ 10,00(Gin Kross Keys, Mediterranea tonic, lemon zest, rosemary, juniper)
Tanqueray Ten
€ 10,00(Gin Tanqueray, Indian Tonic, lemon zest, juniper)
Citadelle
€ 10,00(Gin Citadelle, Indian Tonic, lemon zest, mint, juniper)
Malfy original
€ 12,00(Gin Malfy, Refreshingly Light,lemon zest, coriander, star anise)
Malfy Pompelmo
€ 12,00(Gin Malfy, Refreshingly Light, grapefruit zest, juniper, star anise)
Caprisius
€ 12,00(Gin Caprisius, Mediterranea tonic, lemon zest, juniper)
Hendrick's
€ 12,00(Gin Hendrick's, Indian tonic, cucumber, juniper)
Hendrick's orbium
€ 12,00(Gin Hendrick's Orbium, Indian tonic, orange zest, cucumber, juniper)
Engine
€ 12,00(Gin Engine, Mediterranea Tonic, lemon zest, juniper, sage)
Bordiga Smoke
€ 12,00(Gin Bordiga, Refreshingly light tonic, lemon zest, juniper)
Garden Swift
€ 12,00(Gin Garden Swift, Mediterranea Tonic, orange zest, juniper)
Martin Miller's
€ 12,00(Gin, Refreshingly light tonic, orange zest, juniper, nutmeg)
Nordes
€ 12,00(Gin Nordes, Mediterranea Tonic, orange zest, mixed berries)
Mombasa
€ 12,00(Gin Mombasa, Indian Tonic, orange zest, star anise, tonka bean)
Nikka
€ 15,00(Gin Nikka, Indian Tonic, lemon zest, juniper)
Scapegrace
€ 15,00(Gin Scapegrace, Indian tonic, nutmeg, lemon zest, mint)
Amuerte Rosso, Blu o Verde
€ 15,00(Gin Amuerte, mediterranea tonic, orange zest, red berries)
Amuerte Bianco
€ 15,00(Gin Amuerte, mediterranea tonic, lime zest, coriander)
Amuerte Nero
€ 15,00(Gin Amuerte, mediterranea tonic, orange zest, juniper)
Palma
€ 15,00(Gin Palma, mediterranea tonic, orange zest, nutmeg)
Monkey
€ 15,00(Gin Monkey, Refreshingly light tonic, juniper, cloves, orange zest)
Windspiel
€ 15,00(Gin Windspiel, Indian tonic, potatoe, juniper, basil, black pepper, lemon zest)
Gil
€ 15,00(Gin Gil, Indian Tonic, lemon zest, rosemary, pink pepperbell)
Gin Mare Capri
€ 15,00(Gin mare, Mediterranea tonic, juniper, lemon zest, rosemary)
Elephant
€ 15,00(Gin Elephant, Mediterranea tonic, sweet paprika, juniper, chili pepper, lemon zest)
WINES
RED WINES
CIRò SAN FRANCESCO
€ 15,00(vol. 13,00%)
Cantina San Francesco.
CALABRISE
€ 18,00(vol. 14,00%)
Cantina Ippolito.
LIBER PATER
€ 18,00(vol. 14,00%)
Cantina Ippolito.
I MORI
€ 18,00(vol. 14,50%)
Cantina Ippolito.
COLLI DEL MANCUSO
€ 24,00(vol. 14,00%)
Cantina Ippolito.
160 ANNI
€ 32,00(vol. 15,00%)
Cantina Ippolito.
ROSSOVIOLA
€ 30,00(vol. 12,50%) Cantine Viola.
RIPE DEL FALCO
€ 40,00(vol. 14,50%)
Cantina Ippolito.
ROSE' WINES
CIRÒ SAN FRANCESCO
€ 15,00(vol. 12,50%)
Cantina Fattoria San Francesco.
DONNA ROSA
€ 27,00(vol. 13,00%)
Cantina Fattoria San Francesco.
WHITE WINES
CIRò SAN FRANCESCO
€ 14,00(vol. 12,00%)
Cantina San Francesco.
Greco
€ 16,00(vol. 13,00%)
Cantine Statti.
Mare Chiaro
€ 18,00(vol. 13,00%)
Cantina Ippolito.
Settemari
€ 20,00(vol. 12,50%)
Cantina San Francesco.
VINI DA DESSERT
AURUM DEUM Zibibbo Passito
€ 15,00(vol. 14,00%)
Cantina Artese.
SPARKLING WINES
Billecart-Salmon Blanc
De Blancs 2010 -
50 Ans Velier
Currently Updating (75 cl. 12%)
Type: Champagne.
Fermentation: Selected Yeasts.
Production Method: Traditional Method.
Billecart-Salmon
Blanc De Blancs
Grand Cru
Currently Updating (75 cl. 12%)
Type: Champagne.
Grape Variety: 100% Chardonnay.
Fermentation: Selected Yeasts.
Production Method: Traditional Method.
Billecart-Salmon
Brut Reserve
Currently Updating (75 cl. 12%)
Type: Champagne.
Grape Variety: 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay.
Fermentation: Selected Yeasts.
Production Method: Traditional Method.
Billecart-Salmon
Rosé
Currently Updating (75 cl. 12%)
Type: Champagne.
Grape Variety: 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay.
Fermentation: Selected Yeasts.
Production Method: Traditional Method.
Billecart-Salmon
Vintage 2013
Currently Updating (75 cl. 12%)
Type: Champagne.
Grape Variety: 40% Pinot Noir, 33% Chardonnay, 27% Pinot Meunier.
Fermentation: Selected Yeasts.
Production Method: Traditional Method.
