{"id":2500,"date":"2023-11-23T10:44:58","date_gmt":"2023-11-23T09:44:58","guid":{"rendered":"https:\/\/www.giojas.it\/home\/"},"modified":"2025-08-08T12:58:01","modified_gmt":"2025-08-08T10:58:01","slug":"home","status":"publish","type":"page","link":"https:\/\/www.giojas.it\/en\/","title":{"rendered":"Home"},"content":{"rendered":"\t\t
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\n\t Welcome to Gioja's\t <\/h1> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t \n Reservations<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t \n About Us<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t \n Events<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t \n Menu<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t \n Contacts<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Contemporary Neapolitan Pizzeria \u2013 Gin and Tequila Bar \u2013 Event Venue<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t A modern venue that makes Neapolitan pizza its strong point, enhancing classic flavors and creating gourmet ones.\t <\/h3> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Gioja’s<\/strong> was born from an idea by Bruno<\/strong> and Francesco<\/strong> in 2011<\/strong> as an event venue.
After great success and countless satisfactions, it evolved<\/strong> in 2016<\/strong> into a Contemporary Neapolitan Pizzeria and Gin Bar.<\/strong><\/p>

In 2022<\/strong>, Gioja’s moved to a new location:
a captivating atmosphere featuring an outdoor area with a pool and private spaces, specially designed to offer guests an immersive, timeless experience \u2014 from aperitif<\/strong> to dinner<\/strong>, and even after dinner.<\/strong><\/p>

Today, the menu has expanded to include cocktails and gin & tonics, with over 100 labels available on the list \u2014 a bold pairing to try alongside our pizzeria and kitchen specialties. The venue remains available for private events. <\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t Chef\u2019s Specials\t <\/h5> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Raw Meat\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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(Beef Tartare) with Dijon mustard, sweet and sour onions, and Pantelleria capers on a pecorino cheese sauce.<\/p> <\/div>\n <\/div>

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Octopus\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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(Fresh Local Octopus) cooked in two ways with Sila potatoes baked in the oven.<\/p> <\/div>\n <\/div>

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Thunnus\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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(Red tuna raw) with Tropea's red onions.<\/p> <\/div>\n <\/div>

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Red Shrimp\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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Raw Red Prawn, extra virgin olive oil, pink peppercorns, Cyprus black lava sea salt flakes, and citrus fruits from the Plain of Gioia Tauro.<\/p> <\/div>\n <\/div>

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Salmo Salar\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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Marinated Salmon on stracciatella cheese, smoked extra virgin olive oil, chives, and matcha tea.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t From our menu\t <\/h2> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t Best of\t <\/h5> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Gioja's Selection\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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24-month aged Prosciutto Crudo di Parma (Devodier), Bresaola (Az. Capitelli), Coppa (cured heavy pork neck) by Az. Bettella, Pistachio Mortadella (Az. Artigian Quality), Cow's Milk Ricottina, Fiordilatte Bocconcino, Mix of Semi-Aged Pecorino Cheeses. <\/p> <\/div>\n <\/div>

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Pizza Gioja's\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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Fiordilatte mozzarella from \"Il Granatore\" Dairy, Tropea Onion, Yellow Piennolo Cherry Tomatoes from Vesuvius, Mediterranean Red Tuna Tartare, Wild Fennel, EVO oil.<\/p> <\/div>\n <\/div>

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DE GVSTIBVS\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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Focaccia, Marinated Zucchini, Buffalo Milk Stracciatella from \"Il Granatore\" Dairy, Raw Red Prawn, Mint, EVO oil.<\/p> <\/div>\n <\/div>

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Calabrian pig (Chef Nino Rossi) \t\t\t\t\t\t\t\t<\/span> <\/h6>\n
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Dark Cocoa Pan Pizza (double-cooked) filled with saut\u00e9ed escarole, black olives, raisins, and pine nuts, heavy black pork coppa, Cimin\u00e0 caciocavallo cheese, EVO oil.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t A unique pizzeria offering exclusive gastronomic experiences.\t <\/h3>\t
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A place to experience a variety of moments.<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Before
Dinner<\/span><\/div>\t\t\t<\/div> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Pizzeria<\/span><\/div>\t\t\t<\/div> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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After
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Events<\/span><\/div>\t\t\t<\/div> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t \n Reserve a table<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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About Us<\/span><\/div>\t
\n\t Gioja's\t <\/h6>
\n \n Our Story<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Contemporary Neapolitan Pizzeria<\/span><\/div>\t\t
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\n\t \n\t Go to menu<\/span>\n\t <\/a>\n\t <\/div>\t\t\t<\/div> <\/a> <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Before & After Dinner<\/span><\/div>\t
\n\t Beverage\t <\/h6>
\n \n Go to menu<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Management<\/span><\/div>\t
\n\t Events\t <\/h6>
\n \n Contact us<\/span>\n <\/a>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\u201c<\/span><\/div>\t

\n\t \"Fatte \u2018na pizza c\u2019a pummarola \u2018ncoppa\nvedrai che il mondo poi ti sorrider\u00e0.\"
- \"Make yourself a pizza with tomato sauce on top, you'll see the World smile at you.\"\t <\/h3>\t
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\u2013 Pino Daniele<\/p>\t <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Welcome to Gioja’s Reservations About Us Events Menu Contacts Contemporary Neapolitan Pizzeria \u2013 Gin and Tequila Bar \u2013 Event Venue A modern venue that makes Neapolitan pizza its strong point, enhancing classic flavors and creating gourmet ones. Gioja’s was born from an idea by Bruno and Francesco in 2011 as an event venue.After great success …<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-wide-content.php","meta":{"patiotime_single_page_hide_site_header":"","patiotime_single_page_site_header_source":"","patiotime_single_page_custom_site_header":"0","patiotime_single_page_custom_sticky_site_header":"0","patiotime_single_page_custom_page_title_margin_top_source":"","patiotime_single_page_custom_page_title_desktop_margin_top":"","patiotime_single_page_custom_page_title_tablet_margin_top":"","patiotime_single_page_custom_page_title_mobile_margin_top":"","patiotime_single_page_hide_page_title":"on","patiotime_single_page_header_section_size":"","patiotime_single_page_header_background_color":"","patiotime_single_page_header_background_position_x":"center","patiotime_single_page_header_background_position_y":"center","patiotime_single_page_header_background_size":"cover","patiotime_single_page_header_background_repeat":"off","patiotime_single_page_header_background_scroll":"on","patiotime_single_page_header_text_color":"","patiotime_single_page_header_show_breadcrumb":"","patiotime_single_page_site_footer_hide_main":"","patiotime_single_custom_site_footer_main_source":"","patiotime_single_custom_site_footer_main":"0","patiotime_single_page_site_footer_hide_above":"","patiotime_single_custom_site_footer_above_source":"","patiotime_single_custom_site_footer_above":"0","patiotime_single_page_site_footer_hide_instagram":"","patiotime_single_page_site_footer_hide_bottom":"","patiotime_single_custom_mobile_menu_source":"","patiotime_single_custom_mobile_menu":"0","patiotime_single_custom_mobile_menu_animation":"","patiotime_single_custom_mobile_menu_width":"","patiotime_single_custom_mobile_menu_custom_width":375,"footnotes":""},"class_list":["post-2500","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/pages\/2500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/comments?post=2500"}],"version-history":[{"count":7,"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/pages\/2500\/revisions"}],"predecessor-version":[{"id":3291,"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/pages\/2500\/revisions\/3291"}],"wp:attachment":[{"href":"https:\/\/www.giojas.it\/en\/wp-json\/wp\/v2\/media?parent=2500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}